Three harvests of data from our own contracts, and why we now quote most specialty lots outright rather than against the exchange.
A one-hectare farm in Naranjo, a rented depulper, and a honey process refined over six seasons of careful notes.
Development ratios our roasting partners have settled on for mid-altitude white and red honey lots.
How we calibrate our cupping table against the SCA protocol, and why a single point of score can matter more than it looks.
Canopy density, no purchases from cleared land, and what changed since the 2023 baseline.
Earlier sampling windows, tighter allocation on Tarrazú lots, and how to lock a position before December.